How to Freeze Cabbage Without Blanching It
- 1). Wash the cabbage under cold running water, and allow the water to drain out.
- 2). Cut the cabbage into wedges or shred it. Trim off any damaged or wilted leaves.
- 3). Fill the freezer bags with the cabbage and place it in the freezer.
- 4). Defrost the cabbage slowly in the freezer when ready to use it.
