How to Make a Peak Cocktail
- 1). Fill a cocktail shaker half-full with crushed ice.
- 2). Add the gin, currant vodka, blackcurrant syrup, raspberry nectar and lime juice to the cocktail shaker.
- 3). Cover the cocktail shaker and shake vigorously for 10 to 15 seconds.
- 4). Strain the contents of the cocktail shaker into a chilled cocktail glass.
- 5). Garnish the rim of the cocktail glass with a fresh lime wedge. Serve while ice cold.
