Things You'll Need

Instructions

How to Make Overnite French Toast

1

The night before, prepare French toast:Butter a 9 x 13 inch baking dish.Place slices of bread in bottom. . The next morning, preheat oven to 350 degrees F (175 degrees C). In a small saucepan, combine butter, brown sugar and corn syrup; heat until bubbling. Pour over bread and egg mixture.
2

Use a whisk or electric mixer and large mixing bowl to beat together eggs, milk, cream, vanilla and spices until well blended.
3

Pour over bread slices, cover tightly with plastic wrap, and refrigerate overnight.
4

When ready to bake, preheat oven to 350 degrees. Bake french toast uncovered for 45 minutes, or until brown on top.
5

While french toast bakes, combine brown sugar, butter and corn syrup in medium sized heavy saucepan on stove over medium high heat. Cook and stir for about 5 minutes, until butter is melted and ingredients are well blended.