Portobella mushrooms are often used as a meat substitutes because they are so flavorful. This vegetarian and vegan salad recipe places portobellas at the center of the dish to take full advantage of that great flavor! Sprinkle your roasted portabella salad with a handful of sunflower seeds for a bit of protein and some crunchy texture. As well as vegetarian and vegan, this healthy mushrooms salad is also gluten-free.

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