Peach Preserves
Make these delicious peach preserves for your own family or make to give as gifts. These are delicious on biscuits or English muffins, or warm and use as an ice cream topping.
Recipe: Peach Cobbler Preserves
A vintage recipe for strawberry preserves with no added pectin.
Apple-Cranberry Conserve
Use very fresh pecans in this apple conserve recipe; rancid nuts will ruin an otherwise delicious conserve.
This conserve would make a wonderful spread for English muffins or biscuits, or serve it alongside pork or ham.
Peach-Plum Jam
Peaches and plums make a tasty and attractive combination in this delicious jam.
Peach Marmalade
Peach marmalade, with peaches, orange, and lemon.
Peach Raspberry Jam
This is a wonderful combination of flavors. Make this jam to give to friends and family, but make sure you keep a jar for yourself.
Nectarine Raspberry Jam
Use a blender or food processor to chop the nectarines quickly. The raspberry juice gives this jam an extra burst of flavor and adds a blush of color.
Blueberry Jam
Enjoy this jam on your biscuits or muffins, or make it and give it away.
Sweet Cherry Jam
This delicious cherry jam is wonderful on muffins or toast. With or without the Kirsch, this cherry jam is special. A food processor makes chopping the cherries extra-easy.
Judy's Fig Preserves
Judy's fig preserves with lemon, an old fashioned recipe for fig preserves.
Recipe: Peach Cobbler Preserves
Similar Recipes
Strawberry PreservesA vintage recipe for strawberry preserves with no added pectin.
Apple-Cranberry Conserve
Use very fresh pecans in this apple conserve recipe; rancid nuts will ruin an otherwise delicious conserve.
This conserve would make a wonderful spread for English muffins or biscuits, or serve it alongside pork or ham.
Peach-Plum Jam
Peaches and plums make a tasty and attractive combination in this delicious jam.
Peach Marmalade
Peach marmalade, with peaches, orange, and lemon.
Peach Raspberry Jam
This is a wonderful combination of flavors. Make this jam to give to friends and family, but make sure you keep a jar for yourself.
Nectarine Raspberry Jam
Use a blender or food processor to chop the nectarines quickly. The raspberry juice gives this jam an extra burst of flavor and adds a blush of color.
Blueberry Jam
Enjoy this jam on your biscuits or muffins, or make it and give it away.
Sweet Cherry Jam
This delicious cherry jam is wonderful on muffins or toast. With or without the Kirsch, this cherry jam is special. A food processor makes chopping the cherries extra-easy.
Judy's Fig Preserves
Judy's fig preserves with lemon, an old fashioned recipe for fig preserves.