Health & Medical Food & Drink

How to Calculate the Size of the Pig for a Pig Roast

    • 1). Make a list of the guests you want to invite.

    • 2). Count the names on the list.

    • 3). Multiply this figure by one and a half. This is the number of pounds of dressed hog carcass you will purchase from the butcher. For 50 people you will need 50 x 1.5 or 75 pounds.

You might also like on "Health & Medical"

#

Red Beans and Rice Recipe

#

How to Cook Chestnuts

#

The Moringa Species

#

French Wine Basics

#

How to Boil Shrimp & Snow Crab

#

How to Cook Grattons

#

Eating Out in The Seventies

#

DIY: Rustic Cake Stand

#

How and When to Let Wine Breathe

#

Fine Dining in Atlanta: Hal's

Leave a reply